.ON THIS WEEKu00e2 $ S episode of Supper SOS, test cooking area director as well as bunch Chris Morocco is actually joined by elderly examination cooking area editor Shilpa Uskokovic to chat with Anna and Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, among Bon Appu00c3 u00a9 titu00e2 $ s twenty Finest New Restaurants of 2024. They speak about their account, their dining establishment, and also the 3 dishes that have made the dive coming from Sap Suau00e2 $ s menu to the pages of Bon Appu00c3 u00a9 tit.Co-owners (as well as married couple) Anna as well as Ni opened up Sap Sua, their Vietnamese United States dining establishment, in Denveru00e2 $ s East Colfax neighborhood in June 2023. The menu is actually a product of collaboration along with the whole kitchen space crew and also features many of the meals that Ni consumed developing upu00e2 $" like brownish butter and also fish dressing scrambled eggs, panned fry tofu with ginger scallion dressing, and hamachi collar along with coconut caramel. These meals may certainly not sound like dishes you will try to bring in in the home, yet Shilpa dealt with Anna and also Ni on adjustments that are best for home cooks.Instead of using hamachi collars, we use the very same savory caramel sauce on seared salmon fillets, dusted with crispy rice grain rather than cu00e1" ' m dep (fragile flakes of younger sticky rice). For the brown butter clambered eggs, our team bypass straining the eggs through a fine-mesh strainer, as well as the trout caviar garnish. You can easily browse through the improved recipes for Fish Along with Coconut Caramel, Brown Butter Scrambled Eggs, and Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen currently to listen to additional concerning Anna and Niu00e2 $ s experience to turning into one of our Best Brand New Dining establishments as well as the web pages of Bon Appetit, as well as review the full checklist below.